Farmhouse Cookies

Preparation Time:  10mins
Cooking Time: 10mins
Serves: 30

Ingredients:
 - 1 cup butter (at room temperature)
 - 300g chocolate chips
 - 2 cups plain flour
 - 1 cup brown sugar
 - 1 tsp bicarb soda
 - 1 cup castor sugar
 - 250g grated cadbury milk chocolate
 - 2 cups rolled oats
 - 2 eggs
 - 1 tsp baking powder
 - 1 tsp vanilla
 - 1 cup chopped nuts (pecans, walnuts, hazelnuts... whatever you fancy!)

Method:
1)  Preheat oven to 180'C.
 
2)  In a freestanding mixer, cream together your butter and sugars. 

3)  Stir in the eggs and vanilla, then add flour, bicarb, baking powder and oats.

4)  Add chocolate chips, grated chocolate and nuts.

5)  Roll mixture into balls (slightly larger than teaspoon size) and place on a grease proof paper tray, 2 inches apart.

6)  Bake for 10 mins or until slightly golden.